About Fireside Steakhouse & Bar
The newly-renovated Fireside Steakhouse & Bar at the Plaza Hotel will be proudly offering a full range of locally-raised Black Angus steaks and other selections in relaxed, heritage surroundings perfect for any occasion.
The completely renovated room features warm, inviting décor highlighted by a spectacular two-sided fireplace. The bar side is an ideal place to drop in for a drink or appetizer from the brand while the welcoming restaurant is great for everyday and special occasions.
The centrepiece of the menu is a wide range of premium Black Angus cuts from Southlands Ranch in Knutsford. This beef, available exclusively from the Fireside Steakhouse & Bar is raised by the Haughton family who have been ranching in the Kamloops area for over 100 years. The menu is rounded out with a wide range of other dishes featuring Oceanwise seafood and locally-sourced ingredients wherever possible.
Fireside Steakhouse & Bar will also feature a selection of dishes cooked on Himalayan Rock Salt blocks. This unique process cooks, sears and seasons the food while it sits on the preheated pink salt block. An appealing variety of salads, starters for sharing and lighter meals complete the menu and offer something to please any appetite.
Visit Fireside soon and enjoy Kamloops’ newest destination for great steaks in comfortable surroundings.
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